ingredients:
For the Salad:
- 3 ripe peaches
- 1 cup of mixed cherry tomatoes
- 2 balls of burrata cheese
- 1/2 cup of fresh basil leaves
For the Dressing:
- 3 tablespoons extra virgin olive oil
- 1 tablespoon balsamic glaze
- 1 tablespoon honey
- Salt and pepper to taste
directions:
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Prepare the Peaches:
- Wash and slice the peaches into wedges. If desired, grill the peach slices for a few minutes on each side to enhance their natural sweetness and add a slight smokiness to the salad.
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Assemble:
- Evenly distribute the peach slices and sliced tomatoes over the platter.
- Tear the burrata balls into pieces and scatter them in the salad.
- Sprinkle the basil.
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Prepare the Dressing:
- Whisk the oil, balsamic glaze, honey, salt and pepper in a bowl until well combined. Drizzle over the salad.
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Serve and Enjoy:
- Serve immediately to enjoy the fresh, vibrant flavors at their best. This salad pairs wonderfully with a chilled glass of white wine or sparkling water infused with citrus slices.